new salad, old city

April 16, 2014 • Nancy Wolfson-Moche

Vegetables are an integral part of any traditional Israeli breakfast. This is one of four delicious salads I ate for breakfast this morning at the David Citadel Hotel in Jerusalem….

IMG_6050

INgredients

spinach leaves

pink radish

fennel

yellow onion

cucumber

olive oil

 

 

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Icing on the Cake: Testimonials

I’m very impressed by all the elements you are able to pack into the lesson without it seeming at all overwhelming: the review, the actual cooking skills, the creativity of coming up with their own dishes, the chance to present their creations, the opportunity to learn about and share thoughts on something else (in last week’s case, the feelings represented in the book), the execution of their  jobs, the responsibility for one’s station/implements and the overall following of directions…..all without losing the fun quotient. No wonder the kids love coming!  You’ve really created something special so kudos to you!

- T.