Virtual Events

May Supper Club! $30

Tuesday May 11th @ 5-6:15pm

Cook along with me as we make a delicious, seasonal plant-based meal for a family of 4-6.

 

Menu

Noodle Nori Rolls

Peach/Blackberry Cobbler

Icing on the Cake: Testimonials

Just a quick note to say K is really enjoying your class. He was excited to make the sushi and the falafel the previous week was awesome- we have been trying (unsuccessfully) for years to get him to eat falafel and so hearing him say he likes falafel now was a breakthrough for us!  Thanks!

- S.