SERVICES

Nourishment and Fertility Consultations

Nancy integrates her wide-ranging certifications and skills to guide people in improving their health and well-being through making informed diet and lifestyle choices.  Clients receive a written report of all recommendations including recipes and resources.

 

Fertility Consultations

All consultations are individual or with the couple/partners. Nancy unpacks each person’s unique condition, constitution and path to parenthood.  She then recommends specific diet and lifestyle practices that invite transformation, conception, nourishment and realization.

Since March of 2020 Nancy has been working on zoom. To begin, she offers a 90-minute consultation.  Nancy is available to answer any questions via email and phone for 30 days    after that. Before the initial meeting you receive and fill out an intake form; you share your bloodwork and any other labs/records. After each meeting you receive a written report including all general and specific recommendations, recipes, remedies and more.  The exchange is $250. Follow-ups on zoom to assess and tweak the recommendations are 60 minutes/ $150.

 

 

Icing on the Cake: Testimonials

I loved Ms. Nancy’s cooking class so much.! I have been in this cooking class for two years and I would love to sign up for another one. I tried a lot of new foods like winter squash, cardamom, Brussels sprouts and kale. My favorite salad was the kiwi, carrot, radish salad.
Not only did we cook and eat, we also did labs about food. We used rulers to measure the size of plants. We also explored stone fruits and their ripe season. Now in my house we have window boxes and I am growing cherry tomatoes and basil.
I learned that we can use a lot of different tools to cook, not just our hands and senses. We used safety knives, potato peelers and a carrot sharpener (I wonder if you could sharpen a pencil with it?) !!!
Because of this class I can help papi make dinner and I will try any new food at least once to see if I like it. Thank you, Ms. Nancy for making cooking fun and interesting and helping me be excited about food.

- Love, K (a 7-year-old boy).