SERVICES

Curricula by Nancy Wolfson-Moche

The Art of Cooking

Breakfast for Scholars (before school)

Cooking the Alphabet from A to Z

Cooking the Aleph Bet from Aleph through Taf

Cooking Skills from A to Z

Cooking with Math

Integrating Calculation, Estimation, Measurement and Adjustment

Cookarazzi

Cooking, photographing and blogging about food

Food Science 1 and 2

Integrating Biology, Botany, Chemistry, Mathematics and Physics

Global [Jewish] Cooking

Global Wraps

Jewish Cooking with A Twist

Recipes from the Torah

Supper Club

The Seven Species

Umami! Cooking with All 5 Senses

Umami! Cooking with All 6 Flavors

Icing on the Cake: Testimonials

S has ****LOVED*** this class!
Thank you so much for all you have taught her and all the ways you've helped her develop even more of a passion for food, eating and Jewish culture.

- B.