Afterschool classes meet for 60 to 90 minutes before or after school. Students learn to self-nourish, and develop an awareness of various foods and recipes, as well as knife and cooking skills. All classes incorporate language arts, math, and science skills. Each student designs and makes a cookbook including all recipes. Choose from these curricula, FoodLab, or Nancy will develop a new curriculum to fit specific needs.
The food was creative, delicious and healthy. We learned the correct and efficient ways to cook and prepare a variety of foods. In addition, she taught us how to maximize the nutritional value of each vegetable. Another bonus to this class is how beautifully she interjected the spiritual aspects of each ingredient. She surprised us with personal touches to make my birthday more festive.
- Sherrie Wharton and Joel Berman