Curricula by Nancy Wolfson-Moche

The Art of Cooking

Breakfast for Scholars (before school)

Cooking the Alphabet from A to Z

Cooking the Aleph Bet from Aleph through Taf

Cooking Skills from A to Z

Cooking with Life Skills

Cooking with Math

Integrating Calculation, Estimation, Fractions, Measurement and Adjustment

Cookarazzi

Cooking, photographing and blogging about food

Fall Harvest Fare

[Jewish] Food Science 1 and 2

Integrating Biology, Botany, Chemistry, Mathematics and Physics

Global [Jewish] Cooking

[Jewish] Global Wraps

Jewish Cooking with A Twist

Recipes from the Torah

[Jewish] Supper Club

Integrating and embodying the Jewish calendar weekly, in a 3-course meal

Sacred Cooking

The Seven Species

Umami! Cooking with All 5 Senses; Umami! Cooking with All 6 Flavors

Unpacking Umami

Icing on the Cake: Testimonials

M has thoroughly enjoyed your class and has become a much more adventurous eater as a result.  She's open to trying so many new things.  My husband and I have enjoyed watching her use the skills she's learned in your class to take charge of the kitchen at home and make food for us.  M has also enjoyed working with the seniors and feels as though she has lots of surrogate grandparents.  What a lovely class!   Thank you.

- N.