Learn to navigate the ever-changing landscape of grocery stores, whole foods markets, specialty stores and farmer’s markets with Nancy as your guide. Nancy shops daily, carefully sourcing and staying on top of the ever-evolving products and ingredients that are the most sustainably sourced, eco and socially conscious.
I’m very impressed by all the elements you are able to pack into the lesson without it seeming at all overwhelming: the review, the actual cooking skills, the creativity of coming up with their own dishes, the chance to present their creations, the opportunity to learn about and share thoughts on something else (in last week’s case, the feelings represented in the book), the execution of their jobs, the responsibility for one’s station/implements and the overall following of directions…..all without losing the fun quotient. No wonder the kids love coming! You’ve really created something special so kudos to you!
- T.