Learn to navigate the ever-changing landscape of grocery stores, whole foods markets, specialty stores and farmer’s markets with Nancy as your guide. Nancy shops daily, carefully sourcing and staying on top of the ever-evolving products and ingredients that are the most sustainably sourced, eco and socially conscious.
The food was creative, delicious and healthy. We learned the correct and efficient ways to cook and prepare a variety of foods. In addition, she taught us how to maximize the nutritional value of each vegetable. Another bonus to this class is how beautifully she interjected the spiritual aspects of each ingredient. She surprised us with personal touches to make my birthday more festive.
- Sherrie Wharton and Joel Berman