salad roll

July 21, 2013 • Nancy Wolfson-Moche

After experiencing a performance art piece in Portland, Maine, I was tired last night. It had been 98 degrees. The piece, by Kate Gilmore, in which five women walk up and down hot pink stairs for five hour segments is about women, obstacles, work and ups and downs. Knowing we would be leaving at dawn today, I stopped at Hannaford and picked up a salad roll for this morning’s breakfast. Why was I drawn to this roll that is a work of art itself? Why was I drawn to this roll that took time and care and skill to make? 

IMG_3272

INgredients                                                                                         Tapioca paper (tapioca, salt, water), avocado, cucumber, carrots, red cabbage, leaf lettuce;  soy sauce for dipping

Previous Post:
«

Icing on the Cake: Testimonials

My daughter had her 10th birthday celebration with Nancy over zoom (due to Covid 19). They cooked a delicious meal for 8 people, which all adults and kids enjoyed. Nancy is fabulous in making cooking fun, nourishing, educational, and spiritual. My daughter also did a few cooking workshops with her in the past and loved them. She keeps asking for more. I highly recommend Nancy's cooking classes and party workshops.

- Limor B, MS, RDN