first salad

January 1, 2014 • Nancy Wolfson-Moche

On the first day of 2014, my husband made this colorful salad for breakfast. I’m not sure how he made it, but it sure tasted delicious.IMG_2197

serves 4

INgredients

Persian cucumbers, diced

grape tomatoes, halved

green and red leaf lettuces, chopped

celery stalks, cut

lemon juice

sea salt

black pepper

EVOO (Extra Virgin Olive Oil)

IMG_2181

©Nancy Wolfson-Moche 2014

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