BLOG: Vegetables for Breakfast

Viewing Tag: breakfast

July 30, 2013

blanched snap peas and celery

July 29, 2013

steamed string beans, carrots and boiled corn

July 28, 2013

sautéed escarole with raw carrots

July 26, 2013

sautéed spinach and roasted potatoes

July 25, 2013

steamed swiss chard

July 24, 2013

roasted broccoli

July 22, 2013

steamed Japanese greens with lemon wedges

July 19, 2013

dandelion hijiki salad

July 18, 2013

farm greens with tarragon vinaigrette

July 17, 2013

sautéed dinosaur kale and cubed zucchini

July 16, 2013

carrots and hummus

July 15, 2013

Melanie’s Chinese cabbage rolls

July 14, 2013

cooling cabbage lotus salad and chopped greens with shitake mushrooms

July 12, 2013

breakfast on the road

July 11, 2013

zucchini pancakes

July 10, 2013

blanched snap peas, pink radishes and white bean hummus

July 9, 2013

baby bok choy with mint and orange

July 8, 2013

fringed greens with chives and edible flowers

July 5, 2013

grated carrot, curly lettuce and fennel salad

July 4, 2013

red, white and green: steamed bok choy with strawberries

July 2, 2013

water-sautéed napa cabbage and celery garnished with fresh red pepper and lemon

June 30, 2013

Two salads: cress, pink radish and dill + shaved carrot with black sesame seeds and mint

June 28, 2013

blanched broccoli and daikon radish with lemon rounds

June 27, 2013

blanched bok choy and Napa cabbage garnished with nori strips and lime

June 26, 2013

sliced cucumbers with ume plum vinegar

June 25, 2013

boiled daikon rounds topped with sesame sauce

June 24, 2013

steamed red kale with fresh sliced peaches

June 21, 2013

steamed cauliflower with fresh strawberries

Icing on the Cake: Testimonials

Dear Ms. Nancy, Thank you for teaching me how to cook. A lot of my skills have developed through cooking. Cooking has also given me a bigger appetite for more foods. I can also make my own cook book! Some of my favorite foods that I've cooked with you are butter, date candys, tzatziki, pickles and potato leek soup. Thanks for giving me my cooking skills. Love, R. (8 years old)

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