BLOG: Vegetables for Breakfast

Viewing Tag: greens

October 31, 2013

chopped “liver”
October 29, 2013

quick sauté of broccoli and dinosaur kale
October 23, 2013

broccoli daikon “Israeli” salad
October 22, 2013

collards and cabbage
October 20, 2013

carrot bundles tied with collard green ribbons
October 18, 2013

quick sauté a rainbow
October 17, 2013

arugula + trevisano + pignoli nuts + sumac = bittersweet
October 16, 2013

zucchini ribbons
October 14, 2013

mustard greens with sumac
October 10, 2013

2 shades of green: string + soy (beans)
October 8, 2013

red, white and green
October 6, 2013

spicy breakfast brussels sprouts
October 3, 2013

chopped! kale
September 25, 2013

kale komatsuna mizuna roll-ups
September 24, 2013

parsley, sage, rosemary and thyme … with winter squash
September 23, 2013

broccoli, red cabbage, red onion hash
September 15, 2013

dandelion + shitake
September 9, 2013

escarole
September 8, 2013

bok choy with pomegranate seeds
September 3, 2013

happy veggie birthday
September 2, 2013

vegetable candy
September 1, 2013

carrot tatsoi roll-ups
August 25, 2013

kale + radicchio
August 20, 2013

pink, white and greens
August 19, 2013

napa, kale and pluot
August 18, 2013

napa cabbage rolls with mango
August 16, 2013

summer collard roll-ups
August 12, 2013

yellow beans and kale
August 5, 2013

kale and mustard greens with orange juice
August 4, 2013

steamed broccoli with carrot miso dressing
July 31, 2013

salad of field greens with carrot miso dressing
July 28, 2013

sautéed escarole with raw carrots
July 26, 2013

sautéed spinach and roasted potatoes
July 25, 2013

steamed swiss chard
July 22, 2013

steamed Japanese greens with lemon wedges
July 18, 2013

farm greens with tarragon vinaigrette
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Icing on the Cake: Testimonials

My daughter had her 10th birthday celebration with Nancy over zoom (due to Covid 19). They cooked a delicious meal for 8 people, which all adults and kids enjoyed. Nancy is fabulous in making cooking fun, nourishing, educational, and spiritual. My daughter also did a few cooking workshops with her in the past and loved them. She keeps asking for more. I highly recommend Nancy's cooking classes and party workshops.

- Limor B, MS, RDN