BLOG: Vegetables for Breakfast

Viewing Tag: vegan recipe

November 21, 2013

one potato, blue potato

November 20, 2013

kale roll-ups

November 19, 2013

daikon red cabbage pressed salad

November 18, 2013

jerusalem artichoke chips with grated daikon

November 17, 2013

baby kale broccoli hash

November 15, 2013

tatsoi

November 12, 2013

brussels sprouts hash

November 10, 2013

blanched snow peas with shaved beets

November 8, 2013

baby brussels sprouts

November 7, 2013

slightly pickled cabbage beet salad

November 6, 2013

bag’a chips

November 5, 2013

carrot and celery matchstickmaker

November 4, 2013

red cabbage salad

November 1, 2013

carrot coins with balsamic vinegar

October 31, 2013

chopped “liver”

October 30, 2013

oh baby! zucchini

October 29, 2013

quick sauté of broccoli and dinosaur kale

October 28, 2013

nishime: onion + turnip + celery

October 27, 2013

green, white and orange

October 25, 2013

zucchini babaganoush

October 24, 2013

butternut squash mash

October 23, 2013

broccoli daikon “Israeli” salad

October 22, 2013

collards and cabbage

October 21, 2013

nishime

October 20, 2013

carrot bundles tied with collard green ribbons

October 18, 2013

quick sauté a rainbow

October 17, 2013

arugula + trevisano + pignoli nuts + sumac = bittersweet

October 16, 2013

zucchini ribbons

October 15, 2013

parsnip-turnip purée with fresh turmeric

October 13, 2013

haricots verts with grated carrot

October 10, 2013

2 shades of green: string + soy (beans)

October 9, 2013

parsnip curls

October 8, 2013

red, white and green

October 7, 2013

carrot chips

October 6, 2013

spicy breakfast brussels sprouts

October 4, 2013

chopped! kale + broccoli + red onion

Icing on the Cake: Testimonials

I’m very impressed by all the elements you are able to pack into the lesson without it seeming at all overwhelming: the review, the actual cooking skills, the creativity of coming up with their own dishes, the chance to present their creations, the opportunity to learn about and share thoughts on something else (in last week’s case, the feelings represented in the book), the execution of their  jobs, the responsibility for one’s station/implements and the overall following of directions…..all without losing the fun quotient. No wonder the kids love coming!  You’ve really created something special so kudos to you!

- T.